The Menu

Mo 15.08.
Tu 16.08.
We 17.08.
Th 18.08.
Fr 19.08.

Home

Turkey escalope

with herbs butter
and Italian style potato salad

Carrot salad

14.30 EXT 8.80 INT

Poultry: Turkey, Hungary

World

"Älpler Magronen"

with Smoked Tofu,
Fried onions
and apple compote

Tomato salad

14.00 EXT 8.50 INT

Bowl

Salad platter

daily changing offer of attrictive salads
with or without meat

12.00 EXT 12.00 INT

Home

Beef rolls

with creamed polenta
and oven bell peppers
with rosemary

14.30 EXT 8.80 INT

Meat: Beef, Switzerland, Meat: Pork, Switzerland

World

Plantbased burrito

with sour cream
and potato wedges

Watermelon

14.00 EXT 8.50 INT

ONE Climate Menu:
Climate-friendly menus from the ONE TWO WE sustainability programme.

plantbased: made from pea protein and soy

Bowl

Salad platter

daily changing offer of attrictive salads
with or without meat

12.00 EXT 12.00 INT

Home

Thai red chicken curry

with basmati rice
and pak choy

14.30 EXT 8.80 INT

Poultry: Chicken, Switzerland

World

Marrakesh Bowl

with Onion Bahjis

Fruit of the day

14.00 EXT 8.50 INT

ONE Climate Menu:
Climate-friendly menus from the ONE TWO WE sustainability programme.

Bowl

Salad platter

daily changing offer of attrictive salads
with or without meat

12.00 EXT 12.00 INT

Home

Breaded Pork Escalope

with potato wedges
and sauteed yellow and green beans

14.30 EXT 8.80 INT

Meat: Pork, Switzerland

World

Filled eggplant

with homemade tomato sauce

Lettuce salad with croutons

14.00 EXT 8.50 INT

ONE Climate Menu:
Climate-friendly menus from the ONE TWO WE sustainability programme.

Bowl

Salad platter

daily changing offer of attrictive salads
with or without meat

12.00 EXT 12.00 INT

Home

Pasta festival

with Bolognese,
carbonara sauce,
as well as a choice of pasta

Green leaf salad with granola

14.30 EXT 8.80 INT

Meat: Beef, Switzerland, Meat: Pork, Switzerland

World

Plantbased burger

in a rustico bun
with cocktail sauce
iceberg letucce and tomatoes
served with leaf salad
with vegetable stipes

Nectarine

14.00 EXT 8.50 INT

plantbased: made from pea protein and soy

Menuplan W32 pdf
Menuplan W33 pdf
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